Lom Wong celebrates the diverse culinary traditions of Thailand while telling the stories of the wonderful people who welcomed us into their homes and shared their recipes with us. We cook regional cuisines from the villages we lived and worked in. We believe that food is more than what is on the plate in front of you and we are honored to share the dishes that our friends, family, and community partners are most proud with our new community in Arizona.

The chefs of Lom Wong are our friends, family, and community partners who we've had the honor of learning from in Thailand. They are the people who make Lom Wong special. We (Yotaka and Alex), are just eager and committed students who have the pleasure of sharing the knowledge and expertise of the incredible chefs who taught us to cook their cuisine.